Where to dine in Thessaloniki – 5 restaurants to visit

All of us here, at Thesscar Rentals, do not fear to proclaim our great love of good food. Thessaloniki is a city that offers a plethora of flavors and aromas to whomever visits it. We are here to help you decide the places where you will dine during your stay here by sharing our top choices – the places where we choose to eat.

1. Sebriko

Sebriko, which was founded in 2012, is a gathering place  where one can sip on hot coffee, dine and buy artisanal products. The menu here is largely based on the seasonality of products which guarantees that ingredients stay fresh throughout the year. We dissuade you from leaving the establishment before purchasing some of the dairy products sold here.

2. Maitr & Margarita

This restaurant is situated at Ladadika district near the centre of the city. Upon visiting you will find yourself in a small, cosy and simple dining area which provides the intimacy that good meals should be accompanied by. Add to this the direct visual contact you have with the kitchen and it’s easy to understand why we are so enchanted with the atmosphere here.

3. Nea Folia

Nea Folia is a place engulfed in Greek tradition. It was once an old coffee place and that atmosphere has not left the grounds. Here, you will find handpicked Greek ingredients in traditional recipes with a twist. Locals that choose this restaurant are very quick to recommend it to their friends. If you want an original experience deprived of fake luxuries and rooted in originality, this is the place to visit.

4. Finokio

One of the most modern picks of our list, Finokio, is located in one of busiest areas downtown, and is ideal for young people. Both modern and traditional elements are interwoven here to create a beautiful, snug environment. Later at night, music and cocktails liven up the place. We would recommend it to anyone who wants to combine dinner and drinks.

5. Extravaganza

Extravaganza has steadily become one of the residents’ favorites these past years. Impeccable, modern ambience and a short, well-thought menu that includes uncommon dishes, brings it effortlessly to our list. The work and passion, on which this project is rooted, is evident on all dishes and constitutes its top selling point.

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